
Marker assisted and phenotypic selection for digestibility in tall fescue
A. A. Hopkins, M.C. Saha, and F. Kirigwi
Improved digestibility is an
important goal in tall fescue breeding. Our objective was to compare forage
quality and yield of tall fescue genotypes selected using molecular markers,
and the population from which they were selected. More than 550 genotypes were screened for
endophyte infection and presence of SSR markers associated with increased or
decreased digestibility. Twelve
genotypes were selected based on presence of 3 positive and no negative
digestibility markers; 9 genotypes were selected based on 2 or more negative
and no positive digestibility markers.
All 432 genotypes were cloned and planted as an unreplicated nursery at
one location and as a RCBD with two replications at a second location, both
near