Wednesday, 9 November 2005
8

Genetic Variability for Physiological Traits Related to Water Use Efficiency in Sorghum.

Maria Balota1, William Payne1, Satish R. Ambati2, William Rooney2, and Darrell Rosenow3. (1) Texas A&M University - TAES Amarillo, 2301 Experiment Station Rd, PO Box 10, Bushland, TX 79012-0010, (2) Texas A&M University, Crop & Soil Department, College Station, TX 77840, (3) Texas A&M University - TAES Lubbock, Texas A&M Experiment Station, Lubbock, TX 79403

There is an increasing need to improve water use efficiency (WUE) of the crops under water-limited and irrigated environments. WUE is basically defined as total biomass produced per unit water consumed. Gas exchange efficiency, defined as the ratio of photosynthesis to transpiration (A/E), has been demonstrated to be a good estimate of the WUE at the canopy level in grain sorghum. A controlled environment study was conducted to evaluate A/E and WUE in twelve F1 hybrids resulting from a 4 x 4 diallel crossing pattern. The parents, TX430, TX7078, SC414 and R9188, were evaluated prior to this experiment under dryland field condition and chosen based on their contrasting A, E, and A/E. Significant differences for A, E, A/E, and WUE were found among the hybrids and their parents. TX7078 and all its hybrids showed the highest A and E values, and the lowest A/E ratios. TX430 and its hybrids produced high A and low E values, therefore these genotypes had high A/E values. The slopes of A regressed by E estimated that TX430 and its hybrids assimilated approximately 30% more carbon per unit water transpired than TX7078 and its F1's. With few exceptions, WUE correlated well with the A/E ratios. Genetic analyses of general and specific combining ability will be presented.

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